Irradiation of Food and Packaging
By:Vanee Komolprasert,Kim Matthew Morehouse,American Chemical Society. Division of Agricultural and Food Chemistry
Published on 2004 by Amer Chemical Society
Annotation This book presents extensive coverage of irradiated foods and food products contaminated with food borne pathogens, and the effects on irradiation and packaging materials and additives. It also shows the effects ionizing radiation has on improved functional components in fresh fruits andvegetables.
This Book was ranked at 26 by Google Books for keyword neab chx chemistry composite pack.
Book ID of Irradiation of Food and Packaging's Books is zX3xAAAAMAAJ, Book which was written byVanee Komolprasert,Kim Matthew Morehouse,American Chemical Society. Division of Agricultural and Food Chemistryhave ETAG "QZP0uuurv50"
Book which was published by Amer Chemical Society since 2004 have ISBNs, ISBN 13 Code is 9780841238695 and ISBN 10 Code is 0841238693
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Book which have "363 Pages" is Printed at BOOK under CategoryScience
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