Foodborne Disease Outbreaks
By:World Health Organization
Published on 2008 by World Health Organization
|These guidelines have been written for public health practitioners, food and health inspectors, district and national medical officers, laboratory personnel and others who may undertake or participate in the investigation and control of foodborne disease outbreaks.|--P. 4 of cover.
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Book ID of Foodborne Disease Outbreaks's Books is MJRbMtPJLLUC, Book which was written byWorld Health Organizationhave ETAG "2zIjZVkiY6w"
Book which was published by World Health Organization since 2008 have ISBNs, ISBN 13 Code is 9789241547222 and ISBN 10 Code is 9241547227
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Book which have "146 Pages" is Printed at BOOK under CategoryBusiness and Economics
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