Keratin as a Protein Biopolymer
By:Swati Sharma,Ashok Kumar
Published on 2018-11-23 by Springer
This book provides information about the sources, structure, and properties of keratin as well as its applications. The extraction from different biomass sources (e.g. feathers, hairs, nails, horn, hoof, and claws) as well as the characterization methods of these extracted materials are explained. The development of bioproducts from keratins is challenging and limited since they are neither soluble in polar solvents nor in non-polar solvents. Therefore, the utilization of different microorganisms for the degradation of keratin is also discussed. The main aim of this book is to highlight the unique features of keratin and to update readers with the possible prospects to develop various value-added products from keratins. The book is highly interesting to researchers working in industry and academia on bioproducts, tissue engineering, biocomposites, biofilm, and biofibers.
This Book was ranked at 19 by Google Books for keyword neab chx chemistry composite pack.
Book ID of Keratin as a Protein Biopolymer's Books is L5l7DwAAQBAJ, Book which was written bySwati Sharma,Ashok Kumarhave ETAG "GRIxVOjXg6c"
Book which was published by Springer since 2018-11-23 have ISBNs, ISBN 13 Code is 9783030029012 and ISBN 10 Code is 3030029018
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Book which have "224 Pages" is Printed at BOOK under CategoryTechnology and Engineering
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